All articles by Chemistry World – Page 13
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PodcastScientific Babel by Michael Gordin – Book club
We probe the nature of scientific language with Michael Gordin’s bestseller, Scientific Babel
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OpinionFlashback: 1985 – 'the experimental discovery of the unexpected'
Sir Jack Baldwin’s enthusiasm for science began with the gift of a chemistry set
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PodcastChemistry World podcast – October 2015
This month, we chart a course through chemical space and discover the potential problems of cleaning up Sellafield
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NewsLive blog: Unravelling DNA repair mechanisms takes chemistry Nobel
Keep up with the latest news and gossip on the Nobel prize
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OpinionBehind closed doors: How to win the Nobel prize
Bengt Norden addresses the myths and rumours surrounding the world’s most prestigious science prize
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PodcastA is for Arsenic by Kathryn Harkup – Book club
In the first of a brand new podcast series, we get together to discuss ‘A is for Arsenic: the poisons of Agatha Christie’
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OpinionCelebrating 150 years of Queen’s University, Belfast
Queen’s University Belfast celebrated its 150th anniversary by planting a laburnum tree outside the former laboratory of chemist Thomas Andrews
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PodcastChemistry World podcast – September 2015
In this months podcast, we discuss Ebola and malaria vaccines in the pipeline, the history of peer review, and managing the mountain of chemical data
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OpinionFlashback: 1985 – Dorothy Hodgkin at the National Portrait Gallery
A painting of Dorothy Hodgkin depicting the busy scientist with four hands went on display at the National Portrait Gallery
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PodcastChemistry World podcast – August 2015
In this space special, we learn how to study comets surfaces, and speak to a Nobel Prize winner about his 20-year-old prediction proving to be correct
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OpinionThe RSC hits the WWW
The Royal Society of Chemistry launched it’s online presence at a ceremony in Cambridge
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OpinionAlfred Bader: Adventures of a chemist collector
Sigma-Aldrich founder Alfred Bader published his autobiography
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PodcastChemistry World podcast – July 2015
We ask, does graphene live up to the hype, and discuss injectable electronics that unfold in the brain
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PodcastChemistry World podcast – June 2015
What makes food sweet? How do we protect against food alteration? New e-paper, and possible treatment for ebola
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Opinion
Letters: June 2015
The value of PhDs, defending the defence scientists and retention problems in teaching